My man and I went on a vacation to Napa & SF last week. Wine wasn’t my type of alcohol but I’m slowly starting to love it!

I need my whiskey nam sayin?

We went to some wineries such as Cakebread, Robert Mondavi, Silver Oak, Opus One, & Hendry. I’m no pro at wine tasting because I still can’t tell the difference between a $200 bottle vs. a $2 bottle. Shit tastes the same! Nonetheless, it was an awesome experience to see how wine is made.

Inside Cakebread Cellars

Robert Mondavi Barrel Room

Opus One. The $200 bottle wine. Except we did our tasting for $40 per glass. Zamn.

Let’s get on with the fooooods..

Pot Roast @ Bistro Jeanty in Napa.

Mongolian Porkchop @ Mustard’s Grill in Napa.

Babyback Ribs @ Rutherford Grill. It melted in my mouf.

Beef Chili Bread Bowl @ Boudin in SF. bomb.com

25 oz Bone-in Rib Eye @ 5A5 in SF.

Kobe Beef @ 5A5 in SF.

Garlic Noodles @ Pier 39 in SF. MUSTTTT TRY!!!!

I ate a lot of good food but I can’t eat these type of American food everyday. I couldn’t go more than 2 days without my kimchi! I packed 4 kimchi cup noodles incase of an emergency.

Overall, I had such a great time! All I did was eat like a fatass, drink, and be merry like a fat kid loves cake. Life…is…hard…sometimes…